It’s the end of August, and school is starting (or has already started!) everywhere in the country. Starting school can be busy and chaotic, and not a little bit stressful. What’s the best way to combat that? A light, fun, cheerful book!
10-year-old Gladys Gatsby loves to cook — but her parents don’t care ANYTHING about good food. They prefer badly-microwaved things that are simultaneously overcooked, mushy, raw and rock-hard-crunchy. Gladys has to sneak around and cook delectable dishes (like creme brulee!) behind her parents’ backs, but nothing stays a secret forever. When disaster strikes and her parents forbid her to do any cooking (or reading about cooking or watching T.V. shows about cooking) whatsoever, her life seems ruined (and a lot less tasty).
Little does Gladys know it, but things are about to look up for her. A fabulous new teacher, Ms. Quincy, assigns her class at school to write an essay on their hopes for the future, to be submitted to the New York Standard’s state-wide essay contest. Due to a series of misunderstandings and erroneous assumptions, Gladys’ essay is misplaced and is assumed to be an application for a job — the job of restaurant critic for the New York Standard!
How will Gladys — who lives in a suburb an hour away from New York, has no transportation, and, let’s not forget, is forbidden by her parents to have anything to do with cooking — manage to get her reviews written? Who can she rely on to help her? Gladys discovers that she has more friends — young and old — than she thought she did, and makes other friends where she would never have expected to.
All Four Stars is a rollicking good read, with fun characters, a delightful setting, and just enough zaniness to be appealing while remaining realistic. It’s just the sort of book to leave a smile on your face after a long, hard day. If only every copy came with a serving or two of the delicious desserts that Gladys makes — THAT would be perfect!
Posted by: Sarah